South on Collins

Australian-style improved taste of dandan noodles and Japanese matcha coffee worth a try!

Every dish is very delicious. In terms of the plate and lobby lighting, the dishes are not very suitable for taking good photos, but the taste is really nothing to say. I like steamed rainbow trout the most. The soup inside is very good. I can&#39;t help but ask the waiter what the juice is made of. The price of the restaurant is still relatively expensive. The 4 of us ate more than one hundred and ninety, two front dishes and four main dishes. Two glasses of wine. Everyone eats very well~ I am very happy and have recommended it to many friends.

Excellent service we stopped here for a late lunch. The food was delicious and the ice latte was exactly what we needed. The service here was great! The boss chatted with us and gave a lot of good advice about the city we were going to. Also, when one of us spit on their chair, they are very understanding and helpful.

The taste is very good, of which the beef eye meat is 5 points cooked, the children like it very much. The ingredients for oysters are eaten and the taste is delicious. Seafood soup is also the favorite of children. The environmental theme is clear and cooperates with the history of the harbor city. Very good local hotel.

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